The nutritional value of Houttuynia cordata
Houttuynia cordata is a dry, watery part of the Chinese herbaceous perennial herbaceous plant of Saururaceae. Produced in the south of the Yangtze River basin in China. See the name "Doctors Don't Record." Tang Susong said: "In the wetlands, the shades of the valleys can also be found. The leaves are buckwheat and fat, and the stems are purple in color. The people of Jiang Zuo are raw and eaten. Guanzhong said that the leeks and the leaves have purr, so it is commonly called: Houttuynia cordata."
ã€The nutritional content of Houttuynia per 100 grams of Houttuynia】:
0.3 g carbohydrate
Dietary fiber 0.3g
Vitamin A 575 micrograms
Carotene 3450 micrograms
Vitamin C70 mg
Calcium 123 mg
Phosphorus 38 mg
Potassium 718 mg
Sodium 2.6 mg
Magnesium 71 mg
Iron 9.8 mg
Zinc 0.99 mg
Copper 0.55 mg
Manganese 1.71 mg