Keep bitter gourd seeds and catch seeds
Choosing good seed bitter gourd is an important part of winning harvests in the coming year, which involves planting good melons and selecting good ones. First of all, we must isolate and prevent promiscuity. Bitter gourd is a cross-pollination crop, and other balsam pear varieties can be planted at least 2 km away from the field. Otherwise, it is easy to naturally cross-blot the hybrids between different varieties, so that the seeds remain impure. Second, do a good job of artificial pollination. Bitter gourd flowering period, encounter rainy weather, artificial pollination to be carried out in order to increase seed production.
Bitter gourd seedlings should be taken in conjunction with the picking of fruits. After bitter melons were harvested 2-3 times, they began to enter the season of fruitfulness and they were allowed to leave seed. Select plants that grow robustly, have no pests and diseases, have many results, are melon-shaped, and have the characteristics of this variety as leave-strains. Choose 2-3 fruits near the base to make the melon. The remaining young fruits are removed early to concentrate the nutrients for growing the melons. When the melons have fully matured and have not been turned to yellow, they should be harvested. The melons are cut to a depth of about 5-7 cm with a knife and the internal seeds are removed. The fruits can still be sold on the market. At this time, Gualou has turned bright red, which is a symbol of maturity. After the bitter gourd seeds are taken out, they should be rinsed with water immediately after the seeds are sown. After the seeds are dried and dried, they should be placed in a dry bag and stored in a ventilated and dry place. The seeds can also be filled with glass bottles, first put in a glass bowl thick 3-5 cm of fresh husk ash, and then into the seeds, then covered with hull ash, and then stored in a cool well-ventilated place.
Keywords---Fish Curd, Side Dish, Sauce, Pot, Boil
Ingredients:
Fish Curd, Side Dish(Dried Day Lily, Rice Noodle), Tomato Sauce
Directions:
1. Add 500ml of water along with tomato sauce pouch into a pot to boil.
2. Add the side dish into the pot and wait for 2-3 minutes
3. Add the fish curd into the boiling soup until they float(1-2minutes). Then pour the soup and the fish curd into a bowl before serving
Fish Ball ,Fish Cake ,Mushroom Fish Tofu,Fish Paste Tofu
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