Grazing geese tuning
The young geese (5~10 weeks old) who are transferred from the age of 4 weeks or more to fattening have rapid growth and development. Their foraging ability, digestive ability and disease resistance have been significantly improved, and their adaptability to the external environment has increased. The period when muscles and feathers grow fastest. This period of feeding and management is characterized by grazing, supplemented by feeding supplements, full use of grazing conditions, strengthen exercise, promote the body's metabolism, and promote the rapid growth of meat geese to make it to market weight at the right time. The main points of the training and feeding of the grazing geese are as follows:
First, the gregarious goose has strong gregariousness, plasticity, and timidity, and is very sensitive to changes in the surrounding environment. At the beginning of geese's grazing, according to the behavior of the geese, the behaviors of geese such as grazing, herding, water, and rest should be adjusted. The grazing personnel should provide corresponding signals to enable the geese to establish appropriate conditional reflexes and develop a good life. Laws to facilitate grazing management.
Second, supplementation and feeding pastureland conditions are good, there are rich pastures and harvested missing grains for feeding, foods eaten in pasture can meet the growth and nutritional needs of geese, can make up less or no supplements. The pastureland has poor conditions, and the pasture is poor. The nutrients eaten by pastureland can not meet the needs of the growth and development of the goose, and adequate feeding should be given. Supplements are mainly green feed, and a small amount of bran and green feed are mixed in for the geese to feed freely at night.
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