Rye grass as feed for pigs

Ryegrass is also known as ryegrass, Italian ryegrass. In areas south of China suitable for the Yangtze River basin, artificial cultivation is carried out in Jiangxi, Hunan, Jiangsu and Zhejiang provinces. In the northern warmer and more rainy regions such as the Northeast, Inner Mongolia Autonomous Region, also introduced spring sowing. It is native to southern Europe, northern Africa and southwest Asia, and is widely distributed in Italy, the United Kingdom, the United States, Denmark, New Zealand, Australia, Japan and other countries. It is widely cultivated in temperate and subtropical regions of the world.

Biological characteristics:

Annual ryegrass is an annual or biennial herb. Must root system, stem erect, smooth, high 100 ~ 120

Urologicals

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