Who can not eat mango mango eat more
Starting from the beginning of April each year, whether it is going to the supermarket or going to the fruit shop, you can see different varieties of mango put on the shelves, yellow, blue, red, emitting a unique and rich fruity fragrance, people get rid of DC saliva. Mango's flesh is delicate and juicy, with a sweet taste and rich nutrition. The food can be used as a king of tropical fruit. It can quench your thirst, stimulate your stomach, diuretic and thirst-quenching, clear the skin of your intestines, and have an antibacterial and visible eye. Although mangoes have a lot of benefits, they are not suitable for everyone. Every time a mango comes on the market, there are many patients who are allergic to dermatitis due to eating mangoes. So, who can't eat mango? What happens when mango eats more?
Who can't eat mango?
1, allergic people
In addition to mango rich in protein, sugar, dietary fiber, carotene, vitamin C, vitamin A, minerals and other beneficial nutrients for humans, but also contains irritating sensitizing substances, such as monohydroxybenzene, dihydroxybenzene, aldehyde Acid, etc., will stimulate the mucous membranes of the skin and cause redness on the face, blisters or blemishes around the mouth, itching of the skin, and fever and other allergies.
2. Asthma patients
No matter whether it is mango aroma, mango juice or mango meat, it contains allergenic ingredients that may cause allergies in asthma patients and trigger asthma attacks. Therefore, asthma patients should not eat mangoes.
3, skin diseases
According to traditional Chinese medicine theory, skin diseases are mostly caused by damp heat, while mango is cold, there are wet poisons, urticaria, eczema, face acne, tumors, athlete's foot, abnormal vaginal discharge, and sores are not suitable for eating mangoes. The condition worsened.
4, diabetics
Mangoes have a high sugar content. Diabetics tend to cause higher blood sugar after eating, which is not conducive to disease control. Therefore, diabetics need to eat mango carefully.
5, heavy people
Mangoes contain moisture, wet, and people with heavy moisture will make the body's moisture worse, and people with heavy moisture are prone to rheumatism, coughing and so on.
What happens when mango eats more?
1, trigger dermatitis
Mangoes contain allergenic substances. If you eat too much at one time, it may cause dermatitis, especially allergies.
2, abdominal distension and abdominal pain
Mango cold, excessive gastrointestinal function people, the elderly and children eating too much mango may cause bloating, abdominal pain due to indigestion.
3, yellow skin
Mangoes are rich in beta-carotene and eat more or cause pigmentation and yellowish skin.
4. Throat problems
Mangoes contain irritating substances, especially the highest levels of immature mangoes, which can irritate the throat after eating and may cause a scratchy throat with a loss of sensation.
5, get angry
Mango is cold, many people think that eating too much will not get angry, in fact, otherwise, mango sugar content is very high, if the sugar can not be broken down and absorbed in time will appear lit symptoms.
6, not good for the kidney
Eating large amounts of mango will affect the health of the kidneys. Patients with acute and chronic nephritis should eat less mangoes.
Tips: Many people eat mango habits peeling the skin directly bite, so it is easy to the juice on the mouth or face, causing skin irritation and cause allergies. Therefore, when eating mango, it is best to cut the mango meat into small pieces and send it to the entrance. After eating the mango, you should gargle, wash your hands, and wash your face in time to avoid residual juice.
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