The benefits of drinking orange peel
Tanpi Soaked Water has the efficacy of moistening lungs, relieving cough, removing phlegm, invigorating the spleen, promoting qi, and thirst-quenching. It is an excellent fruit for men, women and children (especially the elderly, acute and chronic bronchitis, and cardiovascular disease patients). As we all know, orange peel is mature orange peel made of dried or dried. The longer the better, the better it can be used after another year. The annual volatile oil content of dried tangerine peel is greatly reduced, and the content of flavonoids will be relatively increased. At this time, the medicinal value of dried tangerine peel can be reflected.
The benefits of orange peel
1. The role of the digestive system: The volatile oil contained in dried tangerine peel has a mild irritant effect on the gastrointestinal tract.
It can promote the secretion of digestive juices and eliminate the gas in the intestine. It shows the effect of aromas, stomachs, and impulsion.
2. The role of the cardiovascular system. In addition, oranges also contain a large amount of carotenoids. If the amount of carotenoids in the blood is too high, the skin may turn yellow if it is eaten in excess or if there is excessive intake in the near future. At this time, in addition to drinking plenty of water and temporarily not eating oranges, it is also necessary to limit the intake of carotene-rich foods. After about a month or so, the skin's color will return to normal.
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