How do pregnant ewes prevent fetuses?

The feeding and management of ewes about 1 month of pregnancy is a crucial period for the normal growth and development of the fetus. Farmers should properly supplement concentrates based on the nutritional status of the ewes. After 2 months of gestation, the ewes can feed 50-100 grams of mixed condiment per sheep, and the young ewes should also increase the amount of concentrate. After the ewes are pregnant for 3 months, the sheep should be fed with forage grass and supplemented with fine materials should be fed less frequently to prevent one-time feeding of excessive pressure on the fetus and affect normal growth and development; ewe after 4 months of pregnancy, The feed forage and supplementary feed should strive to be fresh and diversified. Young, green pastures, carrots and other green and juicy feeds can be fed. It is forbidden to feed potato, vinasse, and unreprocessed cottonseed cakes or rapeseed cakes, and must not be fed with mildew, cold, or overheating, be too acidic, or be mixed with ergots or poisonous weeds (such as flowers and stamens). Feed, etc., so as to avoid eczema abortion, dystocia and post-production diseases.

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